What alternative career paths have you considered or are interested in?

While I’ve always been dedicated to my main career path, I’ve often imagined what it would be like to take a completely different direction—one driven purely by curiosity and creativity.

If I weren’t doing what I do now, I’d probably explore careers that allow me to express ideas, connect with people, and create something meaningful.

One of the paths that fascinates me is culinary arts. Since I love making sweets and experimenting in the kitchen, becoming a professional pastry chef or running my own dessert café has always felt like a dream waiting to happen.

The idea of crafting unique recipes, decorating cakes, and serving happiness on a plate excites me deeply. Food, after all, is a universal language of joy.

Another career I find intriguing is writing or content creation. I’ve always enjoyed expressing myself through words, and I think being a travel or lifestyle writer would be an incredible way to blend creativity with adventure.

Exploring new cultures, meeting different people, and sharing stories could offer a fulfilling sense of purpose.

I’ve also been drawn toward entrepreneurship—the thrill of building something from scratch, taking risks, and turning ideas into reality.

Whether it’s a food business, a creative brand, or a social enterprise, the challenge of leading and innovating is both exciting and rewarding.

Ultimately, all these paths share one common thread: creativity. Whether through food, storytelling, or business, I’m inspired by opportunities that allow me to bring joy, connect with people, and make a lasting impact.

Even if these remain alternate dreams, they continue to motivate me to live with curiosity and passion every single day.